Diabetic? Eat pistachios daily for super health

[Sadia Hashmi]

Now that you are wondering what Choori is, well, simply putting it, it has three ingredients – cooked hot chapatti, some ghee and sugar. It sounds simple but trust me it tastes heavenly! I guess I have passed on my penchant for choori to my daughter who loves it to the core and never seems to get enough of it.



Here is the amount of ingredients I used. Feel free to adjust these to cater to your taste.


2 hot Chapattis (freshly made)
1 tsp Homemade Ghee (adjust +/ -)
2 tsp Sugar (adjust +/ -)
Toasted black and white sesame seeds to sprinkle (optional)


The task of making a choori isn’t easy. Handling hot chapatti is tough and it was invariably my dad who used to make this for me.
Take the hot chapatti and drizzle over the ghee and sugar.
Working with fingers of both the hands, crush the chapatti to medium sized crumbs (as shown in the pic).
Adjust the texture to your liking by crushing it less or more or as desired.
The choori is ready…have it right away and enjoy heaven on earth J

Note: Ensure that the chapati is not thinly rolled. I usually make somewhat 'heavy' chapatis to use for the choori.

yes there are 3 4 methods/recipes of making choori and we get different delicious tastes/flavors. and i love every flavor of chori.